Busser
Job Summary:
The Busser assists in maintaining the cleanliness and organization of the dining room, ensures tables are cleared and reset quickly, and supports the front-of-house team in delivering excellent customer service.
Key Responsibilities:
- Clear tables of dirty dishes, glasses, and utensils.
- Reset tables in preparation for the next guests.
- Assist with bringing beverages and items to guests.
- Maintain a clean and organized dining area.
- Refill water glasses and assist servers as needed.
Skills/Qualifications:
- Strong attention to detail and ability to work in a fast-paced environment.
- Physical stamina to carry and move items.
- Excellent communication and teamwork skills.
$16-18/hour